On September 7, 2023, Brasserie 8622 opened its doors in newly renovated premises in the center of Mo i Rana. The menu is inspired by French cuisine, made with top-quality local ingredients.
Brasserie 8622 is the place for special occasions, for those who appreciate good flavors, and for anyone who enjoys indulging. The brasserie offers a French-inspired menu made with the finest local ingredients. You can enjoy fresh fish caught daily, as well as meat and vegetables sourced from local partners.
Located in the renowned "Bennetbygget" in the center of Mo i Rana, the restaurant serves dinner from Tuesday to Saturday. You can also enjoy a drink after a show or host private events in one of the restaurant's two function rooms. Brasserie 8622 has also become a popular choice for daytime meetings.
The menu is crafted by the restaurant's skilled chefs, with a focus on delightful flavor experiences, local ingredients, and traditional French dishes. It changes with the seasons and the availability of ingredients.
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The beautiful renovation of Seløy’s old school has been described in an article in "The Norwegian Review of Architecture". Today, travellers can find accommodation here, drink quality coffee, eat pizza, browse books and buy artworks in the shop – and enjoy the panoramic view of The Seven Sisters mountains
The school renovation was important for the local community. Today Skolo serves as a cultural centre, pizzeria, coffee bar, bookstore and gallery for local artists. Skolo also offers accommodation, and as a guest you are making an important contribution to the community. Read More
Selsøyvik Trading Post is one of Helgeland's oldest and most esteemed accommodation options. The island of Selsøyvik is beautifully situated along the shipping lane, surrounded by Rødøyløva, Hestmannen, and Svartisen. Here you will find accommodation, a large and beautiful guest harbor, a general store, and a café.
Since 1777, Selsøyvik has been a trading post and inn, and its long history imbues the place with a rich and pleasant atmosphere to this day. At the same time, the place has the feeling of timelessness that is characteristic of these small island communities, and you can feel it as you wander among the historic buildings. Whether you're staying in the magnificent "Rødstua," in your own boat at the guest pier, or just visiting for the day at the café and trading post, you'll notice that this is a place where time is your own. Read More
You are invited to an authentic Viking experience! Bring your family or friends and see the clothes and customs, partake in activities, and enjoy a Viking banquet.
Sandnes is one of the best-documented archaeological discoveries of the Viking Age. Come visit the recreated chieftain’s farm, just outside the town of Sandnessjøen, and experience what Viking life was really like. Read More
At the far edge of the ocean, on the island of Myken, you'll find Fiskebruket — a restaurant where dinner is built around ingredients from the sea, local wildlife, and nearby farms. Chefs Stian Floer and Tuva Sætnøe are ready to serve you a memorable meal inspired by their surroundings.
Myken is a remote fishing village in Rødøy, located 32 kilometres from the mainland. It offers sweeping views of the Helgeland coast, a unique whisky distillery, the chance to head out on a fishing trip — or simply enjoy the peace and quiet, with the sound of the ocean, seabirds and coastal life in the background. Read More
You are invited to enjoy an incredible 360-degree panorama, while dining on dishes made with locally-produced ingredients. Dønnesfjellet is only 128 metres high, but the view is magnificent.
The information board on the summit shows you the direction of the various legendary mountains in your vista as well as other features of the beautiful Helgeland coast. Read More
Bolga Brygge offers comfortable accommodation and good dining. Guest can enjoy fishing, kayaking the sheltered waters nearby, and hiking up a mountain that offers an amazing panorama of a large section of Helgeland.
Bolga Brygge is situated on the island of Bolga in Meløy municipality, in the far north of the Helgeland coast. The dominating feature of the island is Bolgfjellet, which has been a sailing mark for generations of seafarers. A scenic archipelago surrounds the beautiful island. Read More
The farm restaurant called 3 Kalver (Three Calves), situated on the island of Dønna, offers satisfying dining in distinctive surroundings. The menu proudly features dishes based on quality local ingredients.
When traveling between Dønna and Sandnessjøen or Herøy, the farm restaurant is a natural stopping point, conveniently located in the center of Dønna. Here, you can enjoy good food in charming surroundings. If you arrive with a camper or caravan, they may have designated spaces available for you near the restaurant. They also provide charging stations for electric cars. If you prefer a small apartment to stay in, you can try out the unique apartment located in the barn beneath the farm café. Read More
At the top of Korgfjellet pass, midway between the towns of Mo i Rana and Mosjøen, is Korgfjellet Fjellstue, a lodge that offers hearty meals. Tired travellers will be pleased to find good options for an overnight stay.
The lodge is a perfect base for exploring the beautiful mountains. The whole family can enjoy hiking on well-marked trails during the summer, and go cross-country skiing on prepared family-friendly trails in the winter months of March and April. In can pick a bounty of blueberries and wild mushrooms in autumn and late summer. Read More
This is the most popular venue for local musicians as well as established artists. The pub has a big-city feel to it, and when you’re hungry, the chef offers tasty dishes. KRED is also popular as a stand-up stage, the place to watch the football game, and for its Quiz Evenings.
The place to go
KRED’s popularity with the locals tells you everything you need to know, and this is the place to mingle with them. The owners wanted to create a cultural venue with broad appeal – and they have succeeded in doing just that. Read More
