Historic dining
Step back in time and indulge in the charm of historic dining. Immerse yourself in the rich ambiance of a bygone era, savoring exquisite cuisine where the walls themselves walls whisper tales of the past.
Storli Camping and Aernie – Accommodation and a sámi experience
At Aernie, you can indulge in culinary and cultural experiences based on the history and traditions of the Southern Sami people. You can stay overnight in a luxury Sami hut or in a cabin, motorhome, caravan, or tent. Storli Camping and Aernie are located along the E6, a 20-minute drive north of Mo i Rana.
Dønnes Gård – Accommodation in historical surroundings
Dønnes Gård on the island of Dønna, offers a holiday stay in a former vicarage. The historical surroundings actually date back to the 13th century. Guests here can dine on traditional dishes made from locally-sourced ingredients. To hear the colourful history, take a guided tour of the vicarage and the neighbouring medieval church.
Klokkergården – Stay in nostalgic surroundings on the island of Rødøy
At the foot of the majestic mountain called Rødøyløva, is the stately Klokkergården, a sexton’s residence that dates back to 1904. Here you can enjoy warm hospitality in surroundings that recall a bygone era.
Vega World Heritage Center
The Vega World Heritage Centre, which is beautifully located at Gardsøy, documents the history and culture of the Vega islanders. Here you can gain fascinating insights into the lives of these fishermen-farmers, and about their centuries-old local tradition of protecting the eider ducks who come to nest here – a tradition that led to Vega being granted UNESCO’s World Heritage status.
Restaurant Gammelbutikken – authentic local seafood
Restaurant Gammelbutikken is Støtt’s grand locale and exudes authentic coastal culture. Here, you can taste the best that the island and the sea have to offer in terms of local culinary treasures. They follow the entire value chain, from harvesting ingredients in the island’s natural surroundings and catching fish in the Vestfjorden, to serving it in the restaurant.
